Montana Dakota
Beef
Our Mission Statement
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Our Mission. Our beef producers grow quality cattle. Montana Dakota Beef offers complete traceability from the pasture to your plate. We raise locally grown beef from Montana, North Dakota, South Dakota and Wyoming. Our beef is harvested by one of the most state of the art packing facilities in the world. Cattle are sourced from one of the purest places on earth.
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Our Vision. We want everyone in our community and beyond to fully understand the benefits of quality protein. We want our customers to become critical consumers of their food and food sources.
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Our Values. We consider cattle husbandry and the subsequent meat production to be renewable and sustainable agribusinesses that are both integral to our overall customer's health and well-being. We value hard work and a love for the community that agriculture is able to sustain through natural products. Quality beef production is our passion. We value family, our faith, and time with those we love.
Cattle & Calf Operation
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All of our cattle have a story, and it starts at birth.
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Genetics are carefully considered in regards to seasonal hardiness, efficiency of feeding, and quality of carcass, as well as to our customers' needs.
Ranch Life
Slaughterhouse
"In general, an abattoir is a facility or place where life cattle is processed and transformed into carcasses or beef and other parts, all slaughtering of cattle must be done at the abattoir. Provision of beef through slaughterhouse services is conducted using correct slaughter procedures through antemortem and postmortem examinations with attention to animal welfare.
The equipment in the abattoirs is used for slaughter procedures, heat treatment, storage, chilling and freezing, control and monitoring of humidity and airflow. Such equipment should be located, designed, and installed to permit adequate cleaning, disinfection, and maintenance. Materials used for equipment and container construction must be sturdy, impervious, and easy to clean (e.g., wood usage is not permitted), while the functions of equipment should be continuously monitored and controlled.
BEEF CARCASS PROCESSING
This series of products are developed by utilizing advanced technology, such as the conveyor in the cattle slaughtering, auto-conveying line. The auto-conveyor as its name indicates, is controlled automatically, making the pneumatic drive and mechanical transmission work in synchronization, allowing the system to adapt to different operational needs by combining the benefits of both power sources.
REFRIGERATION
Our expertise lies in delivering tailored cold storage solutions designed for medium to large-scale meat operations. We ensure optimal efficiency, reliability, and sustainability across a range of meats
Meat Cold Storage Solutions
High Efficiency Design
Professional and high efficiency design
Long Term Lifetime Equipment
As we use famous products like Bitzer, Danfoss, Copeland, Italy Luve, Schneider brand, etc.
Less Managing Time
As our remote control could help you control panels anywhere and anytime.
Meat is a high value product, good quality cold room products are essential to maintaining meat freshness and avoidance of the clients’ loss. We are committed to high quality products.
We offer a comprehensive range of services, total design, installation, and maintenance, to ensure that every project is customized to meet our customers’ specific requirements.